|Availability:||In stock (1)|
|Delivery time:||Ordered before 14.00 hrs on workingdays October, shipped same day. Delivered next day (Depends on Postnl) within The Netherlands|
In Japan, they use this wooden hangiri to let the cooked sushi rice cool down slowly with stirring. When the rice has cooled down, it can be used to make sushi (rolls) or other forms of sushi.
Dimensions: 30 x 9.5 cm
Brand: Tokyo Design Studio
Advice: gently wash by hand, do not soak in water.