| Availability: | In stock (1) |
| Delivery time: | Ordered before 14.00 hours, shipped same day (working days). Last shipments will be on Monday April 1 st. |
In Japan, they use this wooden hangiri to let the cooked sushi rice cool down slowly with stirring. When the rice has cooled down, it can be used to make sushi (rolls) or other forms of sushi.
Dimensions: 30 x 9.5 cm
Material: wood
Brand: Tokyo Design Studio
Advice: gently wash by hand, do not soak in water.
