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Taiyaki is a popular Japanese and Korean pastry made of cooked pancake batter with filling in it. The fungus is usually shaped like a fish. The fish, similar to a sea bream called "tai" in Japanese, is associated with happiness. Although a red bean paste called azuki is the traditional filling for taiyaki, other non-traditional fillings such as cheese, chocolate or custard have become popular.
Material: cast iron
This pan is only suitable for the gas stove, not for induction.
Made in: Korea